Friday, 18 November 2011

SIDE DISHES

MINI CHEESE YAKI


Ingredients: cheese, potatoes, noodles, sausage, tomato, cream sauce and ingredient listed below.



[1]Mini Prawn Cheese Yaki - RM13.90
[2]Mini Mentaiko Cheese Yaki -  RM13.90
[3]Mini Kaki (Oyster) Cheese Yaki - RM18.90
[4]Mini Salmon Cheese Yaki - RM9.00
[5]Mini Cha Siew Cheese Yaki - RM9.00
[6]Potato Salad Cheese Yaki - RM9.00






CHAWANMUSHI

Ingredients: eggs, sake, mushroom, green union, kamaboko or narumaki and ingredient listed below.



[1]Normal Chawanmushi - RM5.00
[2]Crabstick Chawanmushi - RM6.00
[3]Prawn Chawanmushi - RM8.00
[4]Salmon Chawanmushi - RM8.00
[5]Scallop Chawanmushi - RM10.00
[6]Unagi Chawanmushi - RM12.00






SPECIAL KUSHI YAKI
Ebi Shio Yaki - Current Price
Ingredients: salted grilled king prawn.

Australia Beef Yaki - RM9.90
Ingredients: salted grilled Australis beef strips.

Negi Ma Yaki - RM6.90(Tare)/RM6.00(Shio)

Ingredients: grilled beef strips and long onion.

Yaki Tori - RM6.00(Tare)/RM5.00(Shio)

Ingredients: grilled chicken and long onion.

Negi Yaki - RM2.50
Ingredients: grilled long onion. 

Geso Shio Yaki - RM19.90
Ingredients: grilled squid legs.

Tako Yaki - RM5.90
Ingredients: octopus balls, dried bonito flakes, green seaweed powder, takoyaki sauce and mayonnaise. 




APPETIZERS/SIDE DISHES
Tako Su - RM12.00
Ingredients: octopus sashimi, Japanese cucumber, cabbage and dried seaweed.

Tsukimi Tororo - RM9.90
Ingredients: quail's egg, yam, seaweed strips and soy sauce.

Natto - RM8.00
Ingredients: soybeans, seaweed strips, toasted bread, cheese and mayonnaise.

Wakame Kyuri Su - RM8.00
Ingredients: seaweed, cucumber and vinegar.

Hiya Yako - RM8.00
Ingredients: cold tofu and seaweed strips.

Onion Slices with Tuna - RM6.00
Ingredients: Tuna and onion.

MoroKyu - RM6.00
Ingredients: cucumber and soybean paste.

Kimuchi - RM6.00
Ingredients: cabbages, radish, mountain vegetables, packaged rice miso and soy sauce.

Gyoza - RM6.90
Ingredients: ground pork, green onions, sake, vinegar and soy sauce.

Ika Shio Kara - RM6.00
Ingredients: salted raw squid.

Boiled Asparagus - RM10.90
Ingredients: Asparagus and melted cheese.

Cabbages - RM5.00
Ingredients: cabbages and tomatoes.

Ohitashi - RM5.00
Ingredients: spinach and soy sauce.

Tomato Slices - RM3.00
Ingredients: tomatoes.

Dashimaki Tamago - RM8.90
Ingredients: eggs, sake, soy sauce and spring onions.

Kawa Ebi Fried - RM5.00
Ingredients: fried baby shrimp.

Ika Shio Yaki - RM18.90
Ingredients: salted grilled squid.

Fried Kaki (Oyster) - RM15.90
Ingredients: fried oysters and mountain vegetables.

Geso Karaage - RM5.00(S)/RM9.90(L)
Ingredients: fried squid and mayonnaise.

Fried Squid Roll - RM8.00
Ingredients: fried squid and mountain vegetables.

Fried Fish Ball - RM5.00
Ingredients: fried fish ball and mountain vegetables.

Fried Soft Shell Crab - RM6.90
Ingredients: fried soft shell crab and mayonnaise.




No comments:

Post a Comment